Kashrus
Find answers to your questions about Jewish law and outlook
Hafrashas challah
Dough Baked in Two Places
Absorbtion
Mixing in Baking in the Oven
Mixtures
Mixture of Meat in a Dish
Non-Jewish bread
Cookies Baked by a Non-Jew
Absorbtion
Frying an Egg with Blood
Immersion of utensils
Mini-bar not immersed
Non-Jewish wine
Concern about Yayin Nesech
Absorbtion
Absorptions on the Countertop
Medicine
Kashrut for Ritalin
Waiting time between meet and dairy
Waiting After Meat in Difficult Circumstances
Infestation of foods
Concern of Insects in Pastry
Absorbtion
Cutting Chicken with a Dairy Knife
Hafrashas challah
Combining Different Doughs for Challah
Kosher products
Doubt about Blood in Eggs
Various foods
Kashrut of Toothpicks